RESTAURANT MANAGEMENT TEAM
KLANG VALLEY, NORTHEN, SOUTHERN AND EAST COAST
1. Candidate must possess at least a Professional Certificate , Diploma, Advanced/Higher/Graduate Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, Food Technology/Nutrition/Dietetics or equivalent.
2. Required skill(s) : Communication skill, supervisory skill, administration duties, customer service delivery, Accounts Administration.
3. Required language(s) : Bahasa Malaysia, English.
4. At least 2 years(s) of working experience in the related field is required for this position. Fresh graduate with related education background are invited to apply.
5. Preferably Junior Executive specializing in Food/Beverage/Restaurant Service or equivalent.
Open Interview :
Date : 10 January 2018 ( Wednesday )
Time : 9am – 5pm
Location : A&WRESTAURANT BATU 3
Petronas Service Station Batu 3, Lot PT 5, 45 (D) 239246
Daerah Petaling, Lebuh Raya Persekutuan, Selangor.
Contact No : 019-6631836 ( Zaharin )
E-mail Address : email@example.com.
Please bring along during interview:
- Latest Resume
- Copy of IC
- Latest 3 month Pay slip (if any)
- Related certificate.